Private dining

One long table in the private room, the counter for six, the window run, or the whole terrace under the vine. Tell us the night and the number and we send a menu the same day.

Set menus

  • Four courses65 a head

    Two choices per course, written the week before

  • Chef's table95 a head

    Seven courses, no choices, the kitchen talks you through it

  • Sunday on the bone48 a head

    Rib of beef carved at the table, from twelve

Ask for a date

We hold a room for 48 hours while you decide.

Room
A birthday, a launch, a wake, a wedding breakfast. Dietary needs too.

We reply the same day with a menu and a price.

Private dining

One long table in the private room, the counter for six, the window run, or the whole terrace under the vine. Tell us the night and the number and we send a menu the same day.

Set menus

  • Four courses65 a head

    Two choices per course, written the week before

  • Chef's table95 a head

    Seven courses, no choices, the kitchen talks you through it

  • Sunday on the bone48 a head

    Rib of beef carved at the table, from twelve

Ask for a date

We hold a room for 48 hours while you decide.

Room
A birthday, a launch, a wake, a wedding breakfast. Dietary needs too.

We reply the same day with a menu and a price.

Private dining

One long table in the private room, the counter for six, the window run, or the whole terrace under the vine. Tell us the night and the number and we send a menu the same day.

Set menus

  • Four courses65 a head

    Two choices per course, written the week before

  • Chef's table95 a head

    Seven courses, no choices, the kitchen talks you through it

  • Sunday on the bone48 a head

    Rib of beef carved at the table, from twelve

Ask for a date

We hold a room for 48 hours while you decide.

Room
A birthday, a launch, a wake, a wedding breakfast. Dietary needs too.

We reply the same day with a menu and a price.

After the dinner

4.9 on Google · 1,400 reviews · Michelin Guide 2026

  • 40seats in the room
  • 110covers on a Saturday
  • 60wines by the glass
  • 2017the year we lit the fire
Mara K.Counter, a Tuesday
Sat at the pass and watched the whole thing. Best seat in London and the duck is not far behind.

5 out of 5 starsGoogle

1 / 4

After the dinner

4.9 on Google · 1,400 reviews · Michelin Guide 2026

  • 40seats in the room
  • 110covers on a Saturday
  • 60wines by the glass
  • 2017the year we lit the fire
Mara K.Counter, a Tuesday
Sat at the pass and watched the whole thing. Best seat in London and the duck is not far behind.

5 out of 5 starsGoogle

1 / 4

After the dinner

4.9 on Google · 1,400 reviews · Michelin Guide 2026

  • 40seats in the room
  • 110covers on a Saturday
  • 60wines by the glass
  • 2017the year we lit the fire
Mara K.Counter, a Tuesday
Sat at the pass and watched the whole thing. Best seat in London and the duck is not far behind.

5 out of 5 starsGoogle

1 / 4

Forty seats, one open kitchen and a menu that changes with the market. Book a table and we keep it for you.

Book a table

Visit

© 2026 Tallow. All rights reserved.Cook what came in. Keep the room small.

Forty seats, one open kitchen and a menu that changes with the market. Book a table and we keep it for you.

Book a table

Visit

© 2026 Tallow. All rights reserved.Cook what came in. Keep the room small.

Forty seats, one open kitchen and a menu that changes with the market. Book a table and we keep it for you.

Book a table

Visit

© 2026 Tallow. All rights reserved.Cook what came in. Keep the room small.

Create a free website with Framer, the website builder loved by startups, designers and agencies.